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Key Publications December 18, 2020

The Mediterranean diet, plasma metabolome, and cardiovascular disease risk.

Eur Heart J. 2020;41:2645-2656

Li J, Guasch-Ferré M, Chung W, Ruiz-Canela M, Toledo E, Corella D, Bhupathiraju SN, Tobias DK, Tabung FK et al.
Cardiovascular Disease Nutrition Prevention
Key Publications December 18, 2020

The metabolic signature: an emerging paradigm in cardiovascular nutritional health research?

Eur Heart J. 2020;41:2657-2659

Sharma S, Parry-Williams G, Gati S
Cardiovascular Disease Nutrition Prevention
Key Publications December 17, 2020

The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke: a prospective study of 418 329 participants in the EPIC cohort across nine European countries.

Eur Heart J. 2020;41:2632-2640

Tong TYN, Appleby PN, Key TJ, Dahm CC, Overvad K, Olsen A, Tjønneland A, Katzke V, Kühn T, Boeing H, Karakatsani A et al.
Cardiovascular Disease Epidemiology Nutrition
Expert Opinions December 16, 2020

Could you discuss the issue of beverages in diet?

Benoît Lamarche, PhD, FAHA, Professor, Institute of Nutraceuticals and Functional Foods, Université Laval, Québec, QC, Canada
Nutrition Obesity Prevention
Key Publications December 16, 2020

Intermittent fasting: A heart healthy dietary pattern?

Am J Med. 2020;133:901-907

Dong TA, Sandesara PB, Dhindsa DS, Mehta A, Arneson LC, Dollar AL, Taub PR, Sperling LS
Diabetes Nutrition Weight Loss
Key Publications December 9, 2020

Coffee, caffeine, and health.

N Engl J Med. 2020;383:369-378

van Dam RM, Hu FB, Willett WC
Cardiovascular Disease Insulin Resistance Nutrition
Key Publications December 8, 2020

Dietary intake of total, animal, and plant proteins and risk of all cause, cardiovascular, and cancer mortality: systematic review and dose-response meta-analysis of prospective cohort studies.

BMJ. 2020;370:m2412

Naghshi S, Sadeghi O, Willett WC, Esmaillzadeh A
Cancer Cardiovascular Disease Nutrition
Key Publications December 7, 2020

Individual and combined associations of modifiable lifestyle and metabolic health status with new-onset diabetes and major cardiovascular events: The China Cardiometabolic Disease and Cancer Cohort (4C) study.

Diabetes Care. 2020;43:1929-1936

Li M, Xu Y, Wan Q, Shen F, Xu M, Zhao Z, Lu J, Gao Z, Chen G, Wang T, Xu Y, Zhao J, Chen L, Shi L, Hu R, Ye Z, Tang X et al.
Cardiovascular Disease Nutrition Physical Activity/Exercise
Key Publications December 3, 2020

Whole-grain processing and glycemic control in type 2 diabetes: A randomized crossover trial.

Diabetes Care. 2020;43:1717-1723

Åberg S, Mann J, Neumann S, Ross AB, Reynolds AN
Diabetes Lipids/Lipoproteins Nutrition
Key Publications December 1, 2020

Association of nut intake with risk factors, cardiovascular disease, and mortality in 16 countries from 5 continents: analysis from the Prospective Urban and Rural Epidemiology (PURE) study.

Am J Clin Nutr. 2020;112:208-219

de Souza RJ, Dehghan M, Mente A, Bangdiwala SI, Ahmed SH, Alhabib KF, Altuntas Y, Basiak-Rasała A, Dagenais GR, Diaz R et al.
Cancer Cardiovascular Disease Nutrition
Key Publications December 1, 2020

Genetic susceptibility, plant-based dietary patterns, and risk of cardiovascular disease.

Am J Clin Nutr. 2020;112:220-228

Heianza Y, Zhou T, Sun D, Hu FB, Manson JE, Qi L
Cardiovascular Disease Genetics Nutrition
Key Publications November 30, 2020

Associations between consumption of dietary fibers and the risk of cardiovascular diseases, cancers, type 2 diabetes, and mortality in the prospective NutriNet-Sante cohort.

Am J Clin Nutr. 2020;112:195-207

Partula V, Deschasaux M, Druesne-Pecollo N, Latino-Martel P, Desmetz E, Chazelas E, Kesse-Guyot E, Julia C, Fezeu LK, Galan P, Hercberg S, Mondot S, Lantz O, Quintana-Murci L, Albert ML, Duffy D; Milieu Intérieur Consortium, Srour B, Touvier M
Cancer Cardiovascular Disease Nutrition
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