Intrahepatic fat and postprandial glycemia increase after consumption of a diet enriched in saturated fat compared with free sugars.

Diabetes Care. 2020;43:1134-1141

Parry SA, Rosqvist F, Mozes FE, Cornfield T, Hutchinson M, Piche ME, Hülsmeier AJ, Hornemann T, Dyson P, Hodson Lù