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Page 31 of 209
Key Publications August 13, 2021

Lifestyle interventions for the prevention and treatment of hypertension.

Nat Rev Cardiol. 2021;18:251-275

Valenzuela PL, Carrera-Bastos P, Gálvez BG, Ruiz-Hurtado G, Ordovas JM, Ruilope LM, Lucia A
Hypertension Nutrition Physical Activity/Exercise
Key Publications August 11, 2021

Effects of whey protein plus vitamin D supplementation combined with progressive resistance training on glycaemic control, body composition, muscle function and cardiometabolic risk factors in middle-aged and older overweight/obese adults with type 2 diabetes: A 24-week randomized controlled trial.

Diabetes Obes Metab. 2021;23:938-949

Miller EG, Nowson CA, Dunstan DW, Kerr DA, Menzies D, Daly RM
Diabetes Nutrition Prevention
Key Publications August 10, 2021

Changes in soft drinks purchased by British households associated with the UK soft drinks industry levy: controlled interrupted time series analysis.

BMJ. 2021;372:n254

Pell D, Mytton O, Penney TL, Briggs A, Cummins S, Penn-Jones C, Rayner M, Rutter H, Scarborough P, Sharp SJ, Smith RD, White M, Adams J
Nutrition Obesity Prevention
Key Publications August 2, 2021

Possible association between eating behaviors and cardiovascular disease in the general population: Analysis of a nationwide epidemiological database.

Atherosclerosis. 2021;320:79-85

Kaneko H, Itoh H, Kiriyama H, Kamon T, Fujiu K, Morita K, Michihata N, Jo T, Takeda N, Morita H, Yasunaga H, Komuro I
Cardiovascular Disease Epidemiology Nutrition
Key Publications July 23, 2021

Glycemic index, glycemic load, and cardiovascular disease and mortality.

N Engl J Med. 2021;384:1312-1322

Jenkins DJA, Dehghan M, Mente A, Bangdiwala SI, Rangarajan S, Srichaikul K, Mohan V, Avezum A, Díaz R et al.
Cardiovascular Disease Nutrition Prevention
Key Publications July 20, 2021

The effects of low-calorie sweeteners on energy intake and body weight: a systematic review and meta-analyses of sustained intervention studies.

Int J Obes (Lond). 2021;45:464-478

Rogers PJ, Appleton KM
Epidemiology Nutrition Weight Loss
Key Publications July 13, 2021

The gut microbiome modulates the protective association between a Mediterranean diet and cardiometabolic disease risk.

Nat Med. 2021;27:333-343

Wang DD, Nguyen LH, Li Y, Yan Y, Ma W, Rinott E, Ivey KL, Shai I, Willett WC, Hu FB, Rimm EB, Stampfer MJ, Chan AT, Huttenhower C
Cardiometabolic Risk Metabolism: Human Studies Nutrition
Key Publications July 13, 2021

Impact of carbohydrates, fat and energy density on energy intake.

Nat Med. 2021;27:200-201

Stubbs RJ
Metabolism: Human Studies Nutrition Obesity
Key Publications July 7, 2021

Changes in plant-based diet indices and subsequent risk of type 2 diabetes in women and men: Three U.S. prospective cohorts.

Diabetes Care. 2021;44:663-671

Chen Z, Drouin-Chartier JP, Li Y, Baden MY, Manson JE, Willett WC, Voortman T, Hu FB, Bhupathiraju SN
Diabetes Epidemiology Nutrition
Key Publications July 7, 2021

Association of oily and nonoily fish consumption and fish oil supplements with incident type 2 diabetes: A large population-based prospective study.

Diabetes Care. 2021;44:672-680

Chen GC, Arthur R, Qin LQ, Chen LH, Mei Z, Zheng Y, Li Y, Wang T, Rohan TE, Qi Q
Diabetes Epidemiology Nutrition
Key Publications July 5, 2021

AGA clinical practice update on lifestyle modification using diet and exercise to achieve weight loss in the management of nonalcoholic fatty liver disease: Expert review.

Gastroenterology. 2021;160:912-918

Younossi ZM, Corey KE, Lim JK
Nutrition Physical Activity/Exercise Weight Loss
Key Publications June 29, 2021

Association of healthy lifestyle with cognitive function among Chinese older adults.

Eur J Clin Nutr. 2021;75:325-334

Wang Z, Pang Y, Liu J, Wang J, Xie Z, Huang T
Brain Health Nutrition Physical Activity/Exercise
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