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December 29, 2011
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A diet high in low-fat dairy products lowers diabetes risk in postmenopausal women.
J Nutr 2011;141:1969-74
Margolis KL, Wei F, de Boer IH, Howard BV, Liu S, Manson JE, Mossavar-Rahmani Y, Phillips LS, Shikany JM, Tinker LF, for the Women’s Health Initiative Investigators